China's Export Woes - Seafood
The Washington Post reports China exports farm-raised seafood contaminated with antibiotics and carcinogens despite repeated warnings and even visits to farms. The FDA now requires inspection of shrimp, eel, catfish, basa and dace from China before they are sold.
The chemicals found in the seafood were "nitrofurans detected in shrimp, malachite green detected in dace, eel and catfish and basa, and gentian violet detected in eel and catfish. In addition, fluoroquinolones were found in catfish and basa."
Again, the levels are just detectable but should not be present in the firs place.
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